Welcome to the Brewhouse Bistro

From our beer and staff to our presentation and ambience, everything at Great Ocean Road Brewhouse is specially created to give you the best experience you can have. Our ingredients are as fresh as you can get and we support our local farmers and producers. Therefore our menus change seasonally.

Please inform staff of any allergies/intolerances whilst ordering. Note your table number and order all food from the till. All drinks purchased from the bar.
(v) = Vegetarian     (gf) = Gluten Free     (n) = Contains Nuts

Please be aware: A 10% Surcharge applies on public holidays

Download our Dinner Menu
Download our Lunch Menu
Download our Kids Menu
Download our Wine List
Download our Beer Menu

LUNCH & DINNER
MAINS

Cheeseburger & Chips
Bun, beef patty, cheese with tomato sauce

Chicken Nuggets & Chips
Nuggets made from chicken breast with tomato sauce

Fish & Chips
Classic battered fish & chips with tomato sauce

Sausage & Mash (gf)
Sausage and mashed potato with tomato sauce

Spaghetti & Napoli Sauce (v)
Spaghetti and tomato sauce with cheese

All $9.50

Steak & Chips (Dinner Only $10.50)

SWAP CHIPS FOR VEGGIES FOR FREE!

DESSERTS

Vanilla Ice Cream with a Topping
Chocolate, Strawberry, Caramel, Sprinkles

Frog in the Pond
Green Jelly & Freddo Frog

All $3,50

Starters

Garlic Bread (v) $9.90

Herb & Cheese Bread (v) $10.90

Potato Wedges (v) $14.50
W/ Sour Cream & Sweet Chilli

Sweet Potato Wedges (v) $12.50
W/ Aioli

Nachos (v)(gf) $16
Corn chips, tomato salsa, guacamole, sour cream, cheese, jalapeños

Soup of the day – See Specials Board $10
w/toasted Turkish bread & butter

Garlic Prawns $18.50
Pan seared tiger prawns in a garlic & cream reduction. Served w/ jasmine rice

Sichuan Pepper Calamari $17
Spiced Calamari & Chips w/soy & wasabi mayo

Dips & Dukkah (v) $18
Warm Turkish bread, hummus, homemade dukkah, balsamic vinegar & olive oil, semi-dried tomatoes, olives & feta

Southern Style Drumsticks $16.50
Southern style mini chicken drumsticks & chips w/chipotle mayo

Mains

Chicken Schnitzel $23.9
crumbed chicken breast w/ chips, salad & choice of sauce – see sauces on other side.

 Chicken Parma $25.5
crumbed chicken breast topped w/ Napoli sauce, ham & cheese. Served w/ chips & salad.

Mexican Parma $26.9
crumbed chicken breast topped w/ corn chips, tomato salsa, guacamole & jalapeños. Served w/ chips & salad.

Fish & Chips $26.9 v
Prickly Moses beer battered flake w/ chips, salad & tartare sauce.

Fish of the Day $30
grilled market fish. See the specials board for today’s fish.
Gluten Free option available

Seafood Laksa (GF)(N) $29
prawns, mussels, scallops, calamari, fish & pippies (clams) simmered in a coconut broth w/ rice noodles, bean shoots, chilli & fried shallots.

Venison Burger $26
venison patty, sourdough bun, rocket, tomato, beetroot, cheese, onion, gherkin, red currant jelly, bbq sauce, aioli w/ chips & onion rings.

Duck & Mushroom Risotto (GF) $28.9
arborio rice cooked in duck stock w/ roasted duck, mushroom, baby spinach & parmesan cheese.

BBQ Pork Ribs $19.5
w/ Asian slaw, chilli jam & sour cream.

200g Porterhouse Steak $29
steak cooked to your liking w/ chips, salad & choice of sauce – see sauces on other side.
Gluten Free available (swap chips for roasted chats).

200g Grain Fed Eye Fillet (GF) $36
steak cooked to your liking w/ scallop potatoes, cauliflower purée, asparagus, red wine jus & salsa verde.

Kangaroo Fillet (GF) $33
marinated kangaroo fillet w/ mustard mash, asparagus, roasted baby vegetables, beetroot & red wine jus. Served medium rare.

Kangaroo Hotpot $24
braised kangaroo, root vegetables & beetroot stew served w/ creamy mash & crusty bread.

Pumpkin & Cashew Curry (V)(VG) $25 
pumpkin & vegetables in a smooth cashew curry w/ jasmine rice, bean shoots, coriander & a poppadom.

Tofu Stir Fry (V) $24.9
marinated tofu w/ vegetables, Hokkien (egg) noodles, hoisin sauce, coriander & bean shoots
Vegan available (swap egg noodles for rice noodles).

Salami Penne Pasta $25.5 
penne pasta w/ salami, garlic, olive oil, chilli, olives, baby spinach, fresh herbs & parmesan cheese.

Slow Cooked Beef Tacos $18.9 
2 x soft tacos of pulled beef brisket, salsa, avocado, cabbage, pickled red onion, chilli & coriander. Served w/ mexican salad.

SALADS

Classic Greek Salad (v)(gf) $13.50
Lettuce, tomato, cucumber, red onion, feta, olives, Greek dressing
Vegan available (no feta)

Niçoise Salad (v)(gf) $15.50
Cos lettuce, red onion, cucumber, tomato, olives, green beans, steamed potatoes, hard boiled egg & greek dressing
Vegan available (no egg)

Smoked Chicken & Peanut Salad (N) $17.90
Mixed lettuce, smoked chicken, roasted peanuts, onion, bacon, croutons & ranch dressing
Gluten Free available (no croutons)

Sides & Sauces

Chips (v) $6
Mashed Potatoes (v)(gf) $6
Roast Chat Potatoes (v)(gf) $6
Garden Salad (v)(gf) $5
Steamed Jasmine Rice (v)(gf) $5
Mixed Vegetables (v)(gf) $6

Sauces:
Mushroom, Peppercorn, Garlic Butter (v)(gf), Gravy $2
Red Wine Jus (gf) $3

Please inform staff of any allergies and intolerances whilst ordering food. Unless for dietary purposes, changes can not be made to the menu during busy periods.

We kindly ask that you take into consideration that the wait time for meals may be slightly longer than usual during busy times. Thank-you.

A 10% surcharge is applicable on public holidays.

Please order all meals from the bistro or bar till. All drinks can be ordered from the bar.

Starters

Garlic Bread (v) $9.90

Herb & Cheese Bread (v) $10.90

Potato Wedges (v) $14.50
W/ Sour Cream & Sweet Chilli

Sweet Potato Wedges (v) $12.50
W/ Aioli

Nachos (v)(gf) $16
Corn chips, tomato salsa, guacamole, sour cream, cheese, jalapeños

Soup of the day – See Specials Board $10
w/toasted Turkish bread & butter

Sichuan Pepper Calamari $17
Spiced Calamari & Chips w/soy & wasabi mayo

Southern Style Drumsticks $16.50
Southern style mini chicken drumsticks & chips w/chipotle mayo

MAINS

Chicken Schnitzel $23.9
Crumbed chicken breast, chips, salad, choice of sauce

Chicken Parma $25.5
Crumbed chicken breast, Napoli sauce, shaved ham, cheese, chips, salad

Mexican Parma $26.9
Crumbed chicken breast, corn chips, cheese, guacamole, salsa, jalapeños, chips, salad

Fish & Chips $19.9
Prickly Moses beer battered flake, chips, salad, tartare

Fish of the Day $30
grilled market fish. See specials board for today’s fish.
Gluten Free available (see specials board).

Steak Sandwich $22.9
Turkish bread, minute steak, lettuce, caramelised onion, tomato, chilli jam, aioli, chips

Brewhouse Beef Burger $19.5
sourdough bun, beef patty, lettuce, tomato, caramelised onion, burger sauce, bacon, cheese, bbq sauce, aioli & chips.

200gm Porterhouse Steak $28.9
Cooked to your liking, chips, salad, choice of sauce – available gluten-free

Kangaroo Hotpot $24
braised kangaroo, root vegetables & beetroot served w/ creamy mash & crusty bread.

Chicken Wrap $18
sliced crumbed chicken breast w/ bacon, cheese, spinach, red onion, sweet chilli & aioli in soft tortilla wrap & chips.

Mediterranean Linguine (V)(VG) $24
linguine pasta w/ roasted seasonal vegetables in a napoli sauce.

Veggie Frittata (V)(GF) $20
warm egg frittata filled with asparagus, spinach & spring onions served w/ salad.

SALADS

Classic Greek Salad (v)(gf) $13.50
Lettuce, tomato, cucumber, red onion, feta, olives, Greek dressing
Vegan available (no feta)

Smoked Chicken & Peanut Salad (N) $23
Mixed lettuce, smoked chicken, roasted peanuts, onion, bacon, croutons & ranch dressing
Gluten Free available (no croutons)

SLIDES & SAUCES

Chips $6
Mashed Potatoes $6
Roast Chat Potatoes $6
Garden Salad $5

Steamed Jasmine Rice $5
Mixed Vegetables $6
A mixture of broccoli, zucchini, carrot & snow peas

Mushroom, Peppercorn, Garlic Butter (v)(gf), Gravy $2
Red Wine Jus (gf) $3

Please inform staff of any allergies and intolerances whilst ordering food. Unless for dietary purposes, changes can not be made to the menu during busy periods.

We kindly ask that you take into consideration that the wait time for meals may be slightly longer than usual during busy times. Thank-you.

A 10% surcharge is applicable on public holidays.

Please order all meals from the bistro or bar till. All drinks can be ordered from the bar.

WINE BY THE GLASS – WHITE

6ft6 Pinot Gris, Geelong VIC
balanced fruit, cleansing finish
Glass: $9.5    Bottle: $45

Swan Bay Pinot Grigio, Bellarine Peninsula VIC
Nashi pear, quince, grapefruit
Glass: $9.5     Bottle: $45

Jim Barry Watervale Riesling, Clare Valley SA
Lemon curd with grapefruit, guava & nashi pear, over-delivers on flavour with soda like minerality
Glass: $9.5     Bottle: $45

De Bortoli Vivo Sauvignon Blanc
Passionfruit & gooseberry with a touch of lemon & lime
Glass: $8     Bottle: $35

Five Partners Sauvignon Blanc, Marlborough NZ
Gooseberry & melons with a crisp, cut grass finish
Glass: $9     Bottle: $42

Bellbrae Estate ‘Longboard’, Sauvignon Blanc, Geelong Vic
Lemon zest, passionfruit, level base acidity
Glass: $9.5     Bottle: $45

De Bortoli Vivo Chardonnay, NSW
Peach and melon notes carried on a weighty palate, culminating in a fresh & crisp finish
Glass: $8     Bottle: $35

Swan Bay Chardonnay, Bellarine Peninsular VIC
White peach, citrus, French oak
Glass: $9.5     Bottle: $45

Koonara ‘Flowers for Lucy’ Moscato Rose, Coonawarra SA
Soft sweetness, light spritz
Glass: $9     Bottle: $43

WINE BY THE GLASS – RED

Pikes ‘Luccio’ Sangiovese, Clare Valley SA
Morello cherry, cranberry, dry tannins
Glass: $9.5     Bottle: $45

Babenorek Pinot Noir, Pennyroyal Valley VIC
Cherry liquor, dark chocolate, spice aromas, soft tannins
Glass: $9.5     Bottle: $45

De Bortoli Regional Reserve Pinot Noir, Yarra Valley VIC
Red fruits, violets, forest, spice
Glass: $8     Bottle: $39

Primo Estate ‘Merlesco’ Merlot, McLaren Vale SA
Juicy blackberry, blueberry, cherry
Glass: $9.5     Bottle: $45

De Bortoli Regional Reserve Cabernet Sauvignon, Yarra Valley VIC
Leafy, bright fruit, violets, blackcurrant, layered tannins
Glass: $9     Bottle: $42

Robert Oatley Grenache Shiraz Mourvedre, McLaren Vale SA
Red fruits, gamey notes, minerality
Glass: $10     Bottle: $45

De Bortoli Regional Classic Shiraz, Barossa Valley SA
Dark berry, plum, sweet vanillin oak, fine tannins
Glass: $8     Bottle: $39

6ft6 Shiraz, Geelong VIC
Rich, savoury, succulent, rich finish
Glass: $9.5     Bottle: $45

WINE BY THE GLASS – SPARKLING & ROSE

Swan Bay Rose, Bellarine Peninsula VIC
Sweet raspberry, plum, savoury backbone, dry
Glass: $9.5     Bottle: $45

Cape Vine Sparkling Brut, Margaret River WA
Crisp, subtle citrus flavours, bubbly palate
Glass: $8     Bottle: $38

Le Vie en Rose, Cotes de Provence France
Peppery, fresh, dry, savoury finish
Glass: $12     Bottle: $54

Riccadonna Prosecco, Italy
Dry, apple, citrus, crisp
Glass: $9     Bottle: $38

Koonara ‘The Guardian Angel’ Sparkling Chardonnay Pinot Noir, Mount Gambier SA
Lemon, lime, minerality
Glass: $10     Bottle: $52

WINE BY THE BOTTLE – WHITE

Pikes ‘Traditionale’ Riesling, Clare Valley SA
Lemon, lime, green apples, blossom, lemon thyme
Bottle: $50

Cape Banks Chardonnay, Mount Gambier SA
White peach, vanilla, lemon, minerality
Bottle: $55

Dalwhinnie Moonambel Chardonnay, Pyrenees Region VIC
Peaches, creme brûlée, citrus, fine oak
Bottle: $75

Robert Oatley Sauvignon Blanc, McLaren Vale SA
Passionfruit, cut grass, lime, dry
Bottle: $45

Mad Fish Sémillon Sauvignon Blanc, Margret River WA
Jasmine florals, apple, pear, passionfruit, lime
Bottle: $45

WINE BY THE BOTTLE – SPARKLING

Blue Pyrenees Traditional Sparkling, Avoca VIC
Orange peel, lemon, subtle yeast, oak flavours
Bottle: $40

Koonara ‘The Golden Orb’ Sparkling Shiraz, Coonawarra SA
Mint, fresh blackcurrants, liquorice
Bottle: $54

Mumm Cordon Rouge NV Champagne, France
Elegant, long flavour, pristine finish
Bottle: $95

WINE BY THE BOTTLE – RED

Argento Malbec, Mendoza Argentina
Red berries, floral notes, plum, sweet blackberry, ripe, balanced tannins
Bottle: $48

Tamar Ridge Pinot Noir, Rosevears TAS
Plum, cherry, subtle oak
Bottle: $65

Koonara ‘Wanderlust’ Cabernet Sauvignon, Coonawarra SA
Blackcurrant, cassis, warming palate, fine tannins
Bottle: $58

Famille Perrin Reserve Cotes du Rhone, France
Fruity, fleshy, beautiful tannins, blend of Grenache, Syrah, Mourvèdre
Bottle: $52

Moorabool Ridge ‘Oscar’ Cabernets-Franc-Merlot-Sauvignon, Lethbridge VIC
Bold spice, berries, rich finish
Bottle: $52

Jim Barry Single Vineyard Shiraz, Clare Valley SA
Dark fruits, savoury earth, dark florals
Bottle: $65